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The Saxelby Almanac

Monday, November 14, 2011

http://myemail.constantcontact.com/Gobble-Gobble--A-Saxelby-Cheesemongers-Thanksgiving.html?soid=1101618150836&aid=TJ0MJIrz2fs

http://myemail.constantcontact.com/Gobble-Gobble--A-Saxelby-Cheesemongers-Thanksgiving.html?soid=1101618150836&aid=TJ0MJIrz2fs

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Saxelby Cheesemongers
offers a premier selection of American farmstead cheese, focusing on cheeses produced in the Northeastern United States. Co-owners Anne Saxelby and Benoit Breal pride themselves on selecting cheeses from small producers who farm sustainably with respect for their land and animals. The range of cheeses available at Saxelby Cheesemongers changes throughout the year as we work with and celebrate the seasonal nature of cheesemaking.
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  • PRESS / Daily Candy
  • PRESS / New York Times
  • PRESS / Time Out NY
  • LINK / Heritage Radio Network
  • LINK/ Civil Eats
  • LINK / John Bunting's Dairy Journal
  • LINK / The Complete Patient
  • LINK / Traditional Nutrition Guild
  • LINK / FOOD DEMOCRACY NOW
  • LINK / Just Food
  • LINK / New Amsterdam Public
  • LINK / The Greenhorns
  • LINK / Added Value
  • LINK / Vermont Cheese Council

Blog Archive

  • ►  2012 (7)
    • ►  February (2)
      • Cheese and Culture!
      • Wednesday 61 Local!
    • ►  January (5)
      • All About Butter!
      • Beer and Cheese!
      • Get Educated!
      • Harbison
      • Cheesy New Year
  • ▼  2011 (42)
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      • Animal Farm Butter
    • ▼  November (3)
      • This Week at Saxelby Cheesemongers... Cheese & ...
      • http://myemail.constantcontact.com/Gobble-Gobble--...
      • Peck Slip Pickle Festival This Sunday at New Amste...
    • ►  October (3)
      • Trick or Treat! New Tasty Confections at Saxelby C...
      • How to Milk It, a Taste of Red Hook, and What Dair...
      • The Top Ten Things we Ate at Essex Market! (yes, ...
    • ►  September (4)
      • This Week at Saxelby Cheesemongers... Hello Fall ...
      • This Week(end) at Saxelby Cheesemongers... Amazin...
      • Cheese Week(end)!
      • This Week Only! Buy New York & Vermont Cheese and ...
    • ►  August (4)
      • This Week at Saxelby Cheesemongers... Labor Day Ch...
      • This Week at Saxelby Cheesemongers... Cheese & Pic...
      • This Week at Saxelby Cheesemongers... The Lazy Lad...
      • Cheesemongers Without Borders: A Visit to Vermont ...
    • ►  July (3)
      • As Kenny Loggins would say, the heat is on! For th...
      • Saxelby Cheesemongers Named Small Business of the ...
      • A Written Smorgasbord: Saturday Tasting at Essex M...
    • ►  June (4)
      • Community Board Meeting Tonight! Plus 'Cheese in M...
      • Cheesemongers Throw Down on the Radio and a Sweet ...
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      • Day A-Whey: Vermont Cheese Makers Festival!
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      • Save the Essex Market! Community Board Meeting thi...
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      • Help a Goat Out!
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      • To the Moon! No Space Suit Necessary...
      • Cheese and Maple Syrup... Or, Lionel Richie, Eat Y...
      • March Madness...on the Court and in the Barn!
      • The State of Cheese: Massachusetts
    • ►  February (4)
      • A Cure for the Winter Doldrums
      • The Toughest Tasting in the East...
      • We Heart Jasper Hill
      • What's More Romantic Than Cheese?
    • ►  January (4)
      • Butterfat as Remedy, Plus the State of Cheese in I...
      • If Mother Nature Were a Bartender...
      • At Last! REAL Buttermilk from Animal Farm!
      • Spontaneous Fermentation! Beer & Cheese at DBGB
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      • The Art of Cheese: In the Gallery or by Mail...
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